Ham Bag

Ham Bag

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A Calico Ham Bag big enough to fit your Christmas Ham this Christmas.

How do you use your Ham Bag?

Dip your Ham Bag in a solution of 2 cups of water and 1 tablespoon of vinegar.

Squeeze out excess moisture and place ham in the bag.

Rinse and re-dip your Ham Bag in water and vinegar solution every 3 days, or as needed.

Store in the coolest part of the fridge (below 4 degrees C). 

Leg Ham on the bone shoudl last for up to 3 weeks.

Have a wonderful Christmas!

 How to Glaze Your Ham?

For hints on how to glaze your Christmas Ham, see Australian Pork video.