Pork loin chops have been an Australian meal staple for many generations.
Pork chops are leaner than other pork cuts, with pork being one of the most consumed meats in the world.
The bones in pork chops adds to the flavour and helps slow the cooking time to help with preventing the chop from drying out.
Pork Loin Chops are suited for the BBQ | Pan-Fry | Slow Cooker
See "Australia Pork" website for guidance on how to cook the perfect pork loin chop and other pork recipes.